Vol. 4 No. 2 (2025)

View Vol. 4 No. 2 (2025)

The articles within this are contributed by 281 authors affiliated with 38 institutions from 1 countries, including:

Indonesia (Institut Informatika dan Bisnis Darmajaya, Institut Pertanian Bogor, Politeknik Kelautan dan Perikanan Bone, Politeknik Perkapalan Negeri Surabaya, Poltekkes Kemenkes Bengkulu, Poltekkes Kemenkes Jakarta III, Poltekkes Kemenkes Surabaya, Puskesmas Bojong Rawalumbu, Sekolah Tinggi Agama Islam (STAI) Ibnu Rusyd, Sekolah Tinggi Ilmu Kesehatan Bakti Utama Pati, Sekolah Tinggi Ilmu Kesehatan Buleleng, STIMIK AKI, Universitas ‘Aisyiyah Surakarta, Universitas AKI, Universitas Asahan, Universitas Bali Internasional, Universitas Brawijaya, Universitas Cenderawasih, Universitas Esa Unggul, Universitas Harapan Bangsa, Universitas Kristen Satya Wacana, Universitas Lambung Mangkurat, Universitas Lampung, Universitas Muhammadiyah Bangka Belitung, Universitas Muhammadiyah Palu, Universitas Muhammadiyah Surakarta, Universitas Muhammadiyah Purwokerto, Universitas Negeri Yogyakarta, Universitas Prasetiya Mulya, Universitas Sains Cut Nyak Dhien, Universitas Samudra, Universitas Sembilanbelas November Kolaka, Universitas Siliwangi, Universitas Stella Maris Sumba, Universitas Sultan Ageng Tirtayasa, Universitas Tadulako, Universitas Terbuka, Universitas Widya Nusantara)

DOI: https://doi.org/10.56303/jppmi.v4i2

Published: 2025-11-05

Articles

Peningkatan Kualitas dan Konsistensi Gula Kelapa Melalui Standarisasi Proses Produksi Enhancing the Quality and Consistency of Coconut Sugar through Production Process Standardization

Dwining Putri Elfriede, Fransisca Wijaya, Sandy Gunawan

145-154

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.488
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Model Implementasi IoT Dual-Fungsi untuk Efisiensi Energi dan Penguatan Literasi Teknologi di Sekolah Menengah Kejuruan A Dual-Function IoT Implementation Model: Enhancing Energy Efficiency and Technology Literacy in Vocational High Schools

Syafrudi Syafrudi, Jessica I Tambunan, Putu Ketri Handayani , Futri Zalzabilah Ray

155-167

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.518
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Pemberdayaan Kelompok Pemberdayaan dan Kesejahteraan Keluarga (PKK) melalui Edukasi dan Implementasi Urban Farming Untuk Mendukung Ketahanan Pangan di Semarang Empowering Family Empowerment and Welfare Groups (PKK) through Education and Implementation of Urban Farming to Support Food Security in Semarang

Ana Wahyuni, Stephanus Widjaja, Deny Nitalia M

168-176

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.537
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Rehabilitasi Mangrove di Tambak Silvofishery Kelurahan Toro Kabupaten Bone Mangrove Rehabilitation in Tambak Silvofishery, Toro Village, Bone Regency

Mohammad Roin Najih, Muchtar Amiluddin, Khairul Jamil, Hawati Hawati, Yakub Suleman, Mustafa Mustafa, Awaluddin Awaluddin, Yasser Arafat, Irwan Irwan, Anisa Aulia Sabilah, Lalu Penta Febri Suryadi

177-183

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.547
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Edukasi DAGUSIBU dan TOGA melalui Program Apoteker Remaja (APORE) pada Siswa SMA di Bali DAGUSIBU and TOGA Education through the Teen Pharmacist Program (APORE) for High School Students in Bali

Satrya Dewi Dewa Ayu Putu, Putu Yudhistira Budhi Setiawan, Ni Putu Aryati Suryaningsih, IA Manik Partha Sutema, I Gusti Ayu Rai Widowati, Ni Putu Aryati Wintariani

184-190

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.567
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Psikoedukasi Strategi Regulasi Emosi Pada Anak Usia 5-7 Tahun Psychoeducation Emotion Regulation Strategies for Children Aged 5-7

Dita Rachmayani, Cleoputri Yusainy, Elmy Bonafita Zahro

191-200

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.594
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Pendampingan Ekspansi Ulen Crispy dari Foodleip: Peningkatan Kompetensi Kewirausahaan Mahasiswa Melalui Studi Kelayakan Assistance in the Expansion of Ulen Crispy from Foodleip: Improving Student Entrepreneurship Competence through Feasibility Studies

Anton Robiansyah, Eka Wirajuang Daurrohmah, Pesi Suryani, Lasando Lumban Gaol, Fira Agustin

201-209

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.601
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Community Empowerment through Participatory Training for Sustainable Nile Tilapia Farming in Tanjung Alam, Asahan Regency

Rumondang Rumondang, Hadi Suriono, Muhammad Sabir Ramadhan, Adelia Fransiska, Kurnia Aidila Fitri, Zeini Ardianti Putri, Hesti Sulistia Ningrum, Syafrida Br Tambunan, Nurhadi Nurhadi

210-222

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.608
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The Impact of a Multi-faceted Mentoring Program on Student-Led Micro-Enterprises: An Analysis of Revenue Growth and Managerial Transformation

Pesi Suryani, Nindya Farah Dwi Puspitasari, Eka Wirajuang Daurrohmah, Lasando Lumban Gaol, Anton Robiansyah, Vivi Oktari, Rini Dwiyani Hadiwidjaja, Seli Rahmawati, Kyeszhya Arnellita Pramesti, Muhamad Harun Al Rasyid

223-235

Published: November 5, 2025
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Peningkatan Kompetensi Kader Kesehatan dalam Pencegahan Ulkus Diabetikum Melalui Edukasi Partisipasif dan Simulasi di Suruh Kalang Improving the Competence of Health Cadres in Diabetic Ulcer Prevention Through Participatory Education and Simulation in Suruh Kalang

Endah Sri Wahyuni, Mike Chelsea, Karisma Dian Ramadhani

236-243

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.630
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Pemberdayaan Pemuda Kreatif Kalimantan Selatan melalui Optimalisasi Teknologi Digital untuk Meningkatkan Daya Saing Usaha Empowering South Kalimantan's Creative Youth through Digital Technology for Enhanced Business Competitiveness

Hendro Yulius Suryo Putro, Nina Permata Sari, Akhsanul Rahmatullah, Andry Ananda Putra Tanggu Mara, Najwa Annisa, Namira Kamelia Putri

244-255

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.672
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Peningkatan Kapasitas Kader Posyandu dalam Edukasi Pemberian ASI dan Pemanfaatan Pangan Fungsional untuk Pencegahan Stunting di Desa Sumorame, Sidoarjo Capacity Building of Posyandu Cadres in Breastfeeding Education and Functional Food Utilization for Stunting Prevention in Sumorame Village, Sidoarjo

Dian Shofiya, Fahmi Hafid, Mohammad Zainul Ma’arif, Husnul Halimah, Qizza Salsabila, Afifah Azmi, Devita Kurnia Sari, Fildzah Zatil Ismah, Kartika Rifqi Adelia, Lovieta Parasayu Shinta Loka, Mei Linda Triantika, Firman Oktaviano Fur’qon, Ahmad Aditya Prayoga

256-264

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.717
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Pemantauan Pola Asuh dan Tumbuh Kembang Balita Cegah Stunting Melalui Intervensi Gizi Menu “Si MENANG” Monitoring Parenting Patterns and Toddler Growth and Development to Prevent Stunting through Nutritional Intervention with the 'Si MENANG' Menu

Gelora Mangalik, Surtania Surtania, Rifatolistia Tampubolon, Wynda Lestari Lamaliwa, Monikasari Monikasari

265-278

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.728
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Revitalisasi Dewi Satoe (Desa Wisata Safety Tourisme) dalam Upaya Promosi Digital Pariwisata serta Penerapan Keselamatan dan Kesehatan Kerja Revitalization of Dewi Satoe (Safety Tourism Village) in Digital Tourism Promotion and the Implementation of Occupational Safety and Health

Indah Sintya Dewi Putu, Ni Made Dwi Yunica Astriani, Komang Trisna Sari Dewi, Agus Ari Pratama

279-287

Published: November 1, 2025

https://doi.org/10.56303/jppmi.v4i2.758
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Model Inovasi Pemberdayaan Lansia Peduli ASI–MPASI sebagai Tim Pendamping Keluarga Terintegrasi INEY 2 untuk Pencegahan Stunting Innovative Model of Elderly Empowerment in Breastfeeding–Complementary Feeding Support as Integrated Family Assistance Team for Stunting Prevention in INEY 2 Program

Deswani Deswani, Siti Badriah, Roikhatul Jannah, Dewi Nirmalasari

288-298

Published: November 1, 2025

https://doi.org/10.56303/jppmi.v4i2.874
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Diversifikasi Produk Berbasis Limbah Kulit Kopi Melalui Pelatihan Pembuatan Pembenah Tanah Pada Pelaku Usaha Desa Simpang Luas, Lampung Barat Diversification of Coffee Skin Waste-Based Products Through Training on Soil Amendment Production for Business Actor in Simpang Luas Village, West Lampung

Machya Kartika Tsani Tsani, Erlina Rufaidah, Refi Arioen

299-307

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.855
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Ayah Garda Depan: Program Pemberdayaan Keluarga Berbasis Edukasi dan Mentoring Kolaboratif dalam Pencegahan Stunting di Desa Sungai Alang Ayah Garda Depan: A Family Empowerment Program Based on Collaborative Education and Mentoring for Stunting Prevention in Sungai Alang Village

Nur Laily, Andini Octaviana Putri, Rika Vira Zwagery, Fauzie Rahman, Anggun Wulandari, Lia Anggraini, Ahmad Navijay, Alya Miftahul Jannah, Muhammad Andrian Agusetiawan, Nuraida Keisya Filsahani, Gusti Al Azmi Akhmad Ridhani

308-315

Published: November 1, 2025

https://doi.org/10.56303/jppmi.v4i2.778
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Optimalisasi Kapasitas Kognitif untuk Pencegahan Stunting Melalui Pendekatan Edukasi Multimodal di Desa Sungai Alang Optimization of Cognitive Capacity for Stunting Prevention Through a Multimodal Educational Approach in Sungai Alang Village

Fauzie Rahman, Nur Laily, Anggun Wulandari, Muhammad Ali Faisal, Intan Yustikasari, Rizqi Rifani, Nurul Alifa Nayla, Amelia Rahma, Muhammad Zainal Khadafi, Nuraida Keisya Filsahani, Muhammad Azmiyannoor, Ratna Mulia Wati

316-323

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.844
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Pelatihan CAD/CAM – CNC untuk Meningkatkan Kompetensi Pemrograman CNC Guru SMK CAD/CAM – CNC Training to Improve CNC Programming Competence of Vocational High School Teachers

Paryanto Paryanto, Febrianto Amri Ristadi, Andrian Riyadi, Andika Seto Kuncoro Jati

324-334

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.872
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Penguatan Kapasitas Kader Posyandu melalui Edukasi Gizi dan Penanganan Gerakan Tutup Mulut untuk Pencegahan Stunting di Desa Trangsan, Sukoharjo Strengthening the Capacity of Posyandu Cadres through Nutrition Education and Food Refusal Management for Stunting Prevention in Trangsan Village, Sukoharjo

Yusuf Alam Romadhon, Anika Candrasari, Azizah Fatmawati, Yuni Prastyo Kurniati, Muhammad Adnan, Nor Hilyati

335-342

Published: November 1, 2025

https://doi.org/10.56303/jppmi.v4i2.868
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Pengaruh Penyuluhan Bencana Terhadap Peningkatan Pengetahuan, Sikap dan Tindakan Masyarakat di Desa Lende, Kecamatan Sirenja, Kabupaten Donggala The Effect of Disaster Counseling on Increasing Community Knowledge, Attitudes and Actions in Lende Village, Sirenja District, Donggala Regency

Amsal Amsal, Asmanur A.R, Yolan Abe, Andi Zuhra Ibrahim, Suwandi Suwandi, Nurlaela Nurlaela, Fatmawati Fatmawati, Muhammad Syukran, Fathurrahmi Rum

343-351

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.875
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Pemberdayaan Masyarakat Desa Tosale Melalui Inovasi Teknologi Pengolahan Sagu: Upaya Diversifikasi Pangan dan Kemandirian Pangan Lokal Berkelanjutan Empowering the Tosale Village Community Through Innovation in Sago Processing Technology: An Effort to Diversify Food and Sustainable Local Food Independence

Adrianton Adrianton, Amalia Noviyanty, Cici Rianty K. Bidin, Jamaluddin Jamaluddin

352-362

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.881
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Pelatihan Pembuatan Cetakan Kapal Fiberglass untuk Kemandirian Kelompok Nelayan Konawe Kepulauan Training on Fiberglass Boat Mold Making for the Self-Sufficiency of the Konawe Islands Fishermen Group

Samaluddin Samaluddin, Rahmawati Djunuda, Azhar Aras Mubarak, Riska Damayanti, Alfiah Alif, Haerul Purnama, Sahrul Poalahi

363-374

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.882
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Pemberdayaan Peternak Bebek Melalui Pelatihan Pembuatan Pakan Alternatif Berbasis Limbah Organik di Desa Buket Pulo Empowerment of Duck Farmers Through Training in Producing Alternative Feed from Organic Waste in Buket Pulo Village

Maulida Sari, Prima Nucifera, Weni Astari, Wahyu Ramadhani

375-382

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.886
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Pemberdayaan Remaja sebagai Peer Educator dalam Upaya Pencegahan dan Pengendalian Hipertensi di Kelurahan Anggut Atas, Kota Bengkulu Empowering Adolescents as Peer Educators for the Prevention and Control of Hypertension in Anggut Atas Urban Village, Bengkulu City

Darwis Darwis, Ismiati Ismiati, Dino Sumaryono, Reny Suryanti

383-389

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.893
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Pemberdayaan Kelompok Penderita Hipertensi dan ODGJ Melalui Model Regulasi Perawatan Diri di Desa Talok, Kabupaten Malang Empowerment of Groups of Hypertension Sufferers and ODGJ Through a Model of Self-Care Regulation in Talok Village, Malang Regency

Siti Nur Kholifah, Dyah Wijayanti, Dinarwiyata Dinarwiyata, Fahmi Hafid

390-398

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.897
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Pelatihan Pembuatan Nugget dan Sosis Lele Sebagai Finger Food Berbasis Pangan Lokal Untuk Mencegah Stunting Pada Balita Training on the Production of Catfish Nuggets and Sausages as Local Food-Based Finger Food to Prevent Stunting in Toddlers

Iis Marwan, Iseu Siti Aisyah, Neni Neni, Mufti Ghaffar, Prima Endang Susilowati, Annisa Dwi Utami

399-406

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.900
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Peningkatan Pengetahuan Pencegahan Anemia Melalui Edukasi Interaktif bagi Remaja Putri di SMP Negeri 2 Balerejo Increasing Knowledge of Anemia Prevention Through Interactive Education for Young Women at SMP Negeri 2 Balerejo

Taufiqurrahman Taufiqurrahman, Fahmi Hafid, Mujayanto Mujayanto, Hery Sumasto, Atika Nuswantari, Jazilah Nur Arifah

407-414

Published: November 1, 2025

https://doi.org/10.56303/jppmi.v4i2.910
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Pendampingan Gizi dan Kesehatan Mental dengan Pangan Lokal Bergizi pada Ibu Hamil Anemia di Wilayah Puskesmas Bojong Rawalumbu, Kota Bekasi Nutrition and Mental Health Support Using Nutritious Local Foods Among Pregnant Women with Anemia in the Bojong Rawalumbu Public Health Center Area, Bekasi City

Khairizka Palupi, Sitti Rahmah Marsidi, Maya Fernandya Siahaan, Zalfa Mulyadewi, Annisa Mega Aurelia, Meyrina Arung Setyasih, Rima Putri Resmana, Alvia Soliah, Gladys Faradillah, Lewiyshefa Vandra Kamila

415-425

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.785
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Pengembangan Kelompok Pengrajin Tenun Sarung Donggala Berbasis Gedogan Dengan Pewarnaan Alami Dari Limbah Aman Untuk Kesehatan Di Desa Mekar Baru Empowering Donggala Sarong Weaving Artisans through Gedogan-Based Techniques with Eco-Friendly Natural Dyes from Health-Safe Waste in Mekar Baru Village

Dilla Srikandi Syahadat, Daswati Daswati, Finta Amalinda, Muhammad Ali Jufri

426-435

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.812
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Pendampingan Inovasi Kemasan dan Digital Marketing Produk Lokal Kemplang Tunu Pada Kelompok Usaha Perempuan Seroja di Kabupaten Ogan Komering Ilir Community Service in Packaging Innovation and Digital Marketing of Local Product Kemplang Tunu for Seroja Women’s Group in Ogan Komering Ilir

Yulian Junaidi, Khairul Fahmi Purba, Meitry Firdha Tafarini, Dwi Wulan Sari, Azqia Wardani, Maulidia Tri Yuliani

436-447

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.922
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Implementasi Metode Jigsaw Learning dan Pemanfaatan Media Sosial untuk Meningkatan Kesadaran Demokrasi Karang Taruna di Desa Jenang Implementation of the Jigsaw Learning Method and Utilization of Social Media to Increase Democracy Awareness of Karang Taruna in Jenang Village

Riska Sarofah, Hendra Gunawan, Siti Pitrianti, Leni Permatasari, Yuliawati Yuliawati

448-459

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.926
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Pendidikan Kesehatan tentang Senam Kebugaran dan Aktifitas Fisik Lainnya untuk Kesehatan Reproduksi Perempuan Health Education on Fitness Exercises and Other Physical Activities for Women's Reproductive Health

Risnawati Risnawati, Helmy Apreliasari, Fazar Kumaladewi Soedjarwo

500-504

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.936
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Peningkatan Kesadaran Masyarakat tentang Bahaya Mikroplastik melalui Program Sekolah Laut di Kampung Tabla Supa, Jayapura Increasing Public Awareness of the Dangers of Microplastics through the Sea School Program in Tabla Supa Village, Jayapura

Kezia Noviani Anou, Nur Fadilah Bakri, Korinus Rejauw, Efray Wanimbo

505-515

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.851
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Diversifikasi Produk Sagu (Mie, Keripik, Cookies) sebagai Upaya Peningkatan Kapasitas Usaha Petani di Desa Limboro, Donggala Diversification of Low-Glycemic Sago Products (Noodles, Chips, and Cookies): Improving the Welfare of Sago Farmers in Limboro Village, Donggala Regency

Nuur Aanisah, Evi Sulastri, Sri Wanti, Anshar Tejo Adjiwiyasa, Eulistinah Djanun

516-526

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.871
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Peran Kepemimpinan dan Kolaborasi Dalam Upaya Penurunan Jumlah Kematian Ibu di Kecamatan Waringinkurung Kabupaten Serang Banten The Role of Leadership and Collaboration to Reduce the Number of Maternal Mortality in Waringinkurung District, Serang Regency, Banten

I Made Arya Subadiyasa, Aprillia Putrie Dewi Puspita Sari, M Sultan Firdaus Al Islami, Amrita Dewi Savitri

527-536

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.972
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Peningkatan Kompetensi Pedagogik Digital Guru SD Negeri 1 Mataram Melalui Pelatihan Articulate Storyline Improving the Digital Pedagogical Competence of Teachers at SD Negeri 1 Mataram through Articulate Storyline Training

Nindy Profithasari, Siti Nurjanah, Agung Dian Putra, Amrina Izzatika

537-549

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.946
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Pemberdayaan Masyarakat Tani dan Milenial Melalui Sosialisasi Hukum Agraria di Desa Tebing, Bangka Barat Empowering Farmers and Millennials Through Agrarian Law Socialization in Tebing Village, West Bangka

M. Adha Al Kodri, Zakia Ayu Lestari, Deri Kusumadeni, Ronaldi Ronaldi, Resvi Mariska

550-558

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.949
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Penguatan Literasi Kebijakan Pendidikan PAI bagi Guru dan Pengelola Madrasah di Kabupaten Lampung Utara Strengthening Policy Literacy in Islamic Education (PAI) for Teachers and Madrasah Administrators in Lampung Regency

Meilisa Sajdah, Ahmad Abdul Cholik, Andika Chandra, Heppy Zulaiha, Erta Yulita, M. Makhrus Ali

559-567

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.958
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Sosialisasi Hadang Prestasi: Transformasi Olahraga Tradisional bagi Pegiat di Provinsi Banten Hadang Prestasi Socialization: Transforming Traditional Sports for Enthusiasts in Banten Province

Dikdik Najmu Ramadan, Wulan Azva Diana, Ida Zubaida, Danang Prama Dhani, Sendy Mohamad Anugrah, Rian Triprayogo, Qory Jumrotul Aqobah, Naufallathuf Yaquttul Irsyad, Tuliss Bial Fathannisa

568-574

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.969
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Pelatihan Teknis dan Pendampingan Manajemen Usaha Untuk Meningkatkan Penjualan Produk Di Unit Pengolahan Ikan (UPI) Distrik Sentani, Kabupaten Jayapura Technical Training and Business Management Assistance to Increase Product Sales at The Fish Processing Unit (FPU) In Sentani District, Jayapura Regency

Fanny Kristin Tantyah Sitompul, Halomoan Hutajulu, Isma Shalihi Ahlia, Iriando Wijaya, El Shaddai Sandhy Pustap, Johanis R Wanma, Rasi Kasim Samosir, Anggrainy Togi Marito Siregar

575-584

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.998
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Peningkatan Pemahaman Guru tentang Pembelajaran PAI sebagai Pembentukan Perilaku Sosial melalui Pelatihan Berbasis Sosiologis Enhancing Teachers’ Understanding of Islamic Education (PAI) as a Means of Shaping Social Behavior through Sociology-Based Training

Winarko Winarko, Dian Komalasari, Rahmat Subekti, Rinol Abearto, Dwi Novistul Zahra, M. Makhrus Ali

585-593

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.960
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Peningkatan Kesadaran Pencegahan Hipertensi melalui Edukasi dan Inovasi Pangan Lokal di RT 03 Kelurahan Boneoge Increasing Awareness of Hypertension Prevention through Education and Local Food Innovation in RT 03 Boneoge Village

Mikaela Delpin Fristalia, Asnia Asnia, Mirabela A

594-602

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.935
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Pelatihan Pencatatan Transaksi Keuangan Dengan “SIAPIK” Pada UMKM Di Desa Kembangsri, Ngoro, Mojokerto Financial Transaction Recording Training with "SIAPIK" for MSMEs In Kembangsri Village, Ngoro, Mojokerto

Arfiana Dewi, Putri Nur Rahayu, R. A. Norromadani Yuniati, Yesica Novrita Devi, Devina Puspita Sari, Friska Intan Sukarno, Anggrea Sekar, Azulfatun Khoiriyah

603-609

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.982
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Peningkatan Pengetahuan Ibu tentang Pencegahan Stunting melalui Workshop Edukasi Gizi Terintegrasi di Kelurahan Mulyaharja Kota Bogor Improving Mothers' Knowledge on Stunting Prevention through Integrated Nutrition Education Workshop in Mulyaharja Sub-district, Bogor City

Ksatriadi Widya Dwinugraha, Rina Martini, Vieta Annisa Nurhidayati

610-620

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.986
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Pelatihan Penggunaan Access Live Media Social dalam Peningkatan Penjualan pada Generasi Muda Pengrajin Noken di Jayapura Training on the Utilization of Social Media Live Access to Improve Sales among Young Noken Artisans in Jayapura

Iriando Wijaya, El Shaddai Sandhy Pustap, Fanny Kristin Tantyah Sitompul, Isma Shalihi Ahlia

621-628

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.999
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Pemberdayaan Kader dan Inovasi Posyandu Keliling untuk Optimalisasi Pemantauan Pertumbuhan Balita di Desa Batukorogan, Bangkalan Cadre Empowerment and Mobile Posyandu Innovation to Optimize Toddler Growth Monitoring in Batukorogan Village, Bangkalan

Inne Soesanti, Ervi Husni, Nuning Marina Pengge

629-637

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.1002
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Implementasi Sistem Pengelolaan Pengetahuan dalam Meningkatkan Kinerja Keuangan dan Pemasaran Nelayan Ikan Tangkap di Kota Jayapura Implementing A Knowledge Management System to Improve the Financial and Marketing Performance of Small-Scale Fishers in Jayapura City

Sheilla Putri Agustina, Palti Maretto Caesar Manalu

638-649

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.1000
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Pemberdayaan Masyarakat Desa Wombo Kalonggo dalam Mengoptimalkan Usaha Produksi Bawang Goreng melalui WOMBOOST (Wombo Berdaya: Optimalisasi Usaha dan Studi Terpadu) Empowering the Wombo Kalonggo Village Community in Optimizing the Fried Onion Production through WOMBOOST (Wombo Empowered: Optimization and Integrated Study)

Budi Budi, Jumain Jumain, Ammar Abdullah Joni Guci, Dyah Rahmawati, Nur Halifah, Jamaluddin Jamaluddin, Nur Rabiatul Adwiat, Hariani Syifa, Agria Fahmi

650-658

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.964
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Diversifikasi Produk Kopi melalui Pelatihan Pembuatan Permen Jeli Kopi-Jahe pada Kedai Kopi Kopirasi Sirampog Diversification of Processed Coffee Products through Training on Making Ginger-Coffee Jelly Candy at Kopirasi Coffee Shop Sirampog

Aditya Singgih Raharjo, Muhammad Amir Biky, Erza Genatrika, Uqie Shabrina Hassyati

659-666

Published: November 5, 2025

https://doi.org/10.56303/jppmi.v4i2.995
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