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Nusa CP, Kiranawati TM, Pradani RY, Sasongko MIN, Indahyanti RKP, Izzaty IS, Rastya MA, Usman M, Kaseka NDAS. Penguatan Kapasitas Masyarakat melalui Diversifikasi Produk Susu Sapi Menjadi Keju Mozzarella dan Pizza di Dilem Wilis, Trenggalek: Strengthening Community Capacity through Diversification of Cow’s Milk Products into Mozzarella Cheese and Pizza in Dilem Wilis, Trenggalek. JPPMI [Internet]. 2026 May 1 [cited 2026 May 3];5(1):173-81. Available from: https://journalmpci.com/index.php/jppmi/article/view/1036