JAMALUDDIN; SULTAN, A. .; FITRIA, N. . Formulation and Stability Test of Eel Fish (Anguilla marmorata (Q.) GAIMARD) Oil Extract Cream. Journal of Health and Nutrition Research, [S. l.], v. 1, n. 2, p. 119–128, 2022. DOI: 10.56303/jhnresearch.v1i2.28. Disponível em: https://journalmpci.com/index.php/jhnr/article/view/28. Acesso em: 7 jul. 2025.