PERTIWI, E. D. .; SUNARTO, S.; ASSIDHIQ, M. R. .; MUHLIHSOH, A. .; PERMATASARI, A. D. W. . Effect of Lemuru Fish–Based Local Snacks on HAZ and DHA Levels among Stunted Toddlers: A Quasi-Experimental Study. Journal of Health and Nutrition Research, [S. l.], v. 5, n. 2, p. 739–751, 2026. DOI: 10.56303/jhnresearch.v5i2.1229. Disponível em: https://journalmpci.com/index.php/jhnr/article/view/1229. Acesso em: 6 aug. 2026.